Recommended for use in fresh or for pickling and long-term storage . Late- . The period from full germination to start technical maturity 154 - 172 days . Rosette of leavesraised . The leaves are small, rounded, concave, green with a waxy coating of medium intensity, slightly rolling on the edge . Kochan medium-sized, coated, round-flat, dense, whitish on the cut . The outer and inner stump medium length . Weight of head 2.2 - 3.1 kg . Taste good and excellent . Trading yields 295 - 325 kg / ha, instandard Blizzard - 282 - 367 kg / ha . maximum yield 577 t / ha (Khabarovsk Krai) . Yield of marketable products 87 - 98% . Value varieties: a stable yield, high yield of marketable products, high taste and suitability for fermentation .

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Calculator for Culture Cabbage

Productivity

Reference

kg / m²

m²

Weaving

hectare

Results

30 - 33 kg.

300 - 330 kg.

30 - 33 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

2 - 3 gram

0.2 - 0.3 kg.

20 - 30 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.4 - 0.5 gram

40 - 50 gram

4 - 5 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

40 - 55 pcs

4.0 - 5.5 thous. pieces

400 - 550 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

3.3 - 4.2 thous. pieces

3300 - 4200 thous. pieces

33000 - 42000 thous. pieces

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