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Late varieties of cabbage, designed for long-termstorage . characterized by high portability, when stored for a long time does not lose its presentation . Taste good quality . Contains a large number of vitamins and other nutrients . The vegetation period from transplanting to harvesting - 150 - 165 days . rounded-flattened heads, dense internal structure, average3 weight - 4.5 kg . Resistant to cracking . Suitable for fresh consumption, long-term storage and fermentation (6 months) . Grade relatively resistant to vascular and mucosal bacteriosis and to Fusarium wilt .
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m² | Weaving | hectare | |||||
Results | |||||||
50 - 60 kg. | 500 - 600 kg. | 50 - 60 tons |
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m² | Weaving | hectare | |||||
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2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
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0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
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40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
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3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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