Cabbage Quartet F1
Recommended for long-term storage .
Late- . Technical maturity of heads occurs 166 days after full shoots .
Socketvertical, height 38 - 43 cm, diameter 56 - 63 cm . leaves are short, small, elongated . Leaf blade length of 24 - 28 cm, width 20 - 25 cm, dark green with a strong wax coating . Cloth the plate is smooth, slightly notched edge of the sheet and gently rolling . Outdoor stumps 18- 22 cm .
Kochan rounded, thick, height 14 - 15 cm . Outdoorcoloration of head yellow-green, the cut - white and yellow . Internal stumps 6 cm . The mass of head 1,9 2,1 kg . Taste excellent quality. dry matter content of 9.4 - 9 7% total sugar - 4.1 - 4.4%, ascorbic acid - 25.5 - 27.9 mg per 100 g of crude material .
Trading yields averaging 519 kg / ha, at the level of the standard Kharkov winter . Maximumthe yield of marketable products - 541 t / ha (Krasnodar) to 171 kg / ha higher standard . commodity output after storage (6 months) - 81 - 85% . heat-resistant .
Resistant to vascular bacteriosis, Fusarium wilt .
The value of the hybrid: a stable yield, heat resistance, disease resistance
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