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Mara - ripening period of about 160 days . Kochan round, dark green in color, with a slight waxy coating, not susceptible to cracking, weighing about 4 kg each . Great for pickling planting, cultivation, care: ripening period:Late- Yields 8 - 10 kg / m 2 . Kochan very dense, resistant to damage by pests and diseases, few accumulate radionuclides . Unlike other varieties when it has fermented fermentation takes place within 2 - 3 days . Seeds are sown in early April in the open ridge for temporary film shelters . seedlings planted in the ground at the beginning ofMay .
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m² | Weaving | hectare | |||||
Results | |||||||
80 - 100 kg. | 800 - 1000 kg. | 80 - 100 tons |
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m² | Weaving | hectare | |||||
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2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
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0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
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40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
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3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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