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554 Group : VarietyMaturation : Early Length (cm) : 8 - 13 cm Form : truncated pyramid Flesh : tender, juicy, sweet Purpose : in cooking, ideal for canning Weight : 40 - 70 g | 554 Group : Sort ofMaturation : early maturing Form : cuboid Flesh : without bitterness Purpose : Universal Weight : 160 g , | |
181 | 182 | |
552 Group : Hybrid ,Maturation : Early maturing Length (cm) : 7 - 10 cm Form : prismatic Flesh : juicy and tasty Purpose : fresh and for canning Weight : 290 - 300 g , | 546 Group : Sort ofMaturation : middle Length (cm) : 12 - 15 cm Form : prismatic Flesh : juicy, sweet, with a particular pepper aroma Purpose : fresh, in home cooking, for canning . Weight : 110 - 113 g | |
183 | 184 | |
545 Group : HybridMaturation : early maturing Length (cm) : 11 - 12 cm Form : cuboidal Flesh : juicy, aromatic Purpose : fresh, in home cooking, for canning . Weight : up to 180 - 200 g | 543 Group : HybridMaturation : Early maturing Form : cone-shaped Flesh : meaty, flavorful Purpose : for fresh consumption form and canning Weight : 40 - 50 g , | |
185 | 186 | |
541 Group : HybridMaturation : early maturing Length (cm) : 10 - 12 cm Form : cuboid Flesh : juicy Purpose : for consumptionfresh and processed Weight : 210 - 230 g | 532 Group : HybridMaturation : early maturing Length (cm) : 10 - 12 cm Form : cuboid Flesh : tender Purpose : fresh, in home cooking, for canning . Weight : 175 g | |
187 | 188 | |
527 Group : HybridMaturation : middle Length (cm) : 12 x 12 cm Form : cuboid Flesh : without bitterness Purpose : fresh and for canning Weight : 250 - 300 g | 517 Group : HybridMaturation : early maturing Form : conical Flesh : without bitterness Purpose : universal Weight : 156 g , | |
189 | 190 | |
516 Group : Sort ofMaturation : early maturing Form : cone-shaped Flesh : aromatic, juicy,strong, sweet Purpose : fresh and for canning Weight : 160 - 190 g | 516 Group : Sort ofMaturation : early maturing Form : cylindrical Flesh : without bitterness Purpose : universal Weight : 164 g , | |
191 | 192 | |
509 Group : Sort ofMaturation : middle Form : the proboscis-visible Flesh : Peninsula , Purpose : for use in fresh and marinating Weight : 30 d | 502 Group : VarietyMaturation : middle Length (cm) : 9 - 10 cm Form : truncated pyramid Flesh : juicy, sweet Purpose : fresh and processed Weight : 50 - 80 g | |
193 | 194 | |
498 Group : VarietyMaturation : early maturing Length (cm) : 10 - 12 cm Form : oblong-conical Flesh : tender Purpose : fresh, cooking and canning Weight : 60 - 70 g | 493 Group : HybridMaturation : Medium early Length (cm) : 10 - 12 cm Form : cone-shaped Flesh : meaty, flavorful Purpose : for fresh consumption form and canning Weight : 140 - 150 g | |
195 | 196 | |
489 Group : VarietyMaturation : is mid Length (cm) : 11 x 9 cm Form : conical Flesh : juicy,sweet Purpose : fresh and processed Weight : 260 - 400 g . | 486 Group : HybridMaturation : early maturing , Length (cm) : 6 × 13 cm Form : conical Flesh : juicy, sweet Purpose : Implementation of fresh and processing Weight : 120 g . | |
197 | 198 | |
485 Group : Sort ofMaturation : of medium Form : prismatic Flesh : sweet Weight : 120 - 190 g , | 480 Group : Sort ofMaturation : early maturing Form : conical Flesh : without bitterness Purpose : universal Weight : 100 g , | |
199 | 200 | |
Purpose
canning
cooking
for medicinal purposes
fresh
home cooking
industrial canning
pickling
preparation of hot spices
production of powder and spices
universal
Form
bill of lading narrowly-visible
cone-prism
cone-shaped
cuboid
dumb
elongated cube-shaped
elongated cylindrical
elongated fusiform
extended with a sharp tip
frusto-conical
heart-shaped
long
oblong-conical
ploskookrugloy
pod-prominent
prismatic
prismatic or cylindrical
prismatic-trapezoidal
pyramidal
round-prismatic
tomato visible
trapezoid
truncated cylindrical
truncated pyramid
turban-visible