Pepper Vivaldi

Description Pepper Vivaldi

Recommended for use in fresh form . Is middle . Semi-spreading plant . The leaves are medium sized,dark green, slightly rugose to wrinkled . Fruit drooping, cylindrical, glossy, painting in technical ripeness dark green, in a biological - red . Number of Slots 3 - 4 . fruit weight 250 g, 10 mm wall thickness . taste great . Productivity of commodity fruits under the film shelters 7.5 - 8.7 kg / sq m . M . Hardy to waterlogging .

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Description
Group	Sort of
Features	stable yield
Main advantage	high yield
Maturation	middle
Purpose	universal
Growing area	Russia
Taste quality	good
Commercial quality	high
Resistance to diseases	disease-resistant
Stability	to TMV
Features farming
Growing up	outdoor / indoor
Seeding	March-May
Scheme sowing	50 x 50 cm
Drilling depth	2 - 4 cm
Harvest time (months . )	May-October
Recommended planting	sown seeds after the threat of frost, when the soil warms up to 10 - 12 C
For a description of the fetus
Color	dark green / red
Form	cylindrical
Flesh	without bitterness
Features	10 mm wall thickness
Weight	250 g ,
Plant
Bush	medium growth
Fruiting occurs	97 - 100 days
Gardening	timely watering, fertilizing, soil loosening
Productivity
Total	7.5 - 8.7 kg / sq. m .
Features	high yield
Recommend
Reference culture "Pepper"

Calculator for Culture Pepper

Reference

kg / m²

m²

Weaving

hectare

Results

0 - 0 kg.

0 - 0 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

3 - 4 gram

0.2 - 0.3 kg.

30 - 40 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.3 - 0.4 gram

40 - 50 gram

3 - 4 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

70 - 75 pcs

7 - 7 thous. pieces

700 - 750 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

150 - 167 thous. pieces

150000 - 167000 thous. pieces

1500000 - 1670000 thous. pieces

Numeric filters

193	Weight	250

Grams

7	Productivity	9

Kg / m²

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