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Pepper Victoria


Pepper Victoria
Description Pepper Victoria

Variety is mid, from germination to technical maturity 115 - 128, to biological - 137 - 150 days . The plant of medium height, height of 40 - 50 cm, mid-leafy , semi stam . Leaves ovate, dark green in color . Fruits tapered, wide, large, weighing 100 - 120 g, drooping,number of seed chambers 2 - 4, their surface is smooth, the color in the phase of technical maturity of light green, in a biological - dark red . The thickness of the pulp of the pericarp 5 - 6 mm . taste and technological qualities of good keeping quality and have high transportability . contained in the technical maturity 7.0 - 7 5% solids, 2, 6 - 3, 4% sugar, 76 - 180mg% ascorbic acid . Grade hardy to Verticillium wilt, suitable for mechanical harvesting . Yield 25 - 60 t / ha . Purpose - Growing seedlings in open ground without the seedling for the canning industry and the public . Zoned in Moldova, Russia and Ukraine . Sort obtain Moldovan Research Institute of irrigated agriculture andVegetable by crossing varieties of Moldova's Gift Swallow . Grade zoned in 1979 .

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Description
GroupSort of
Featuressweet pepper
Main advantageGrade Victoria is one of the best varieties of domestic breeding
Maturationearly maturing
Purposefresh and for canning
Growing areaMoldova, Ukraine
Taste qualitygood
Commercial qualityhigh
Resistance to diseasesrelatively resistant to blackmold
Stabilitycold-resistant
Manufacturergrade obtained Moldovan NI
Features farming
The period from germination to full maturity115 days
Growing upin film shelters and outdoor
FeaturesForming: Remove all side shoots and leaves before the first fork
For a description of the fetus
Colortechnicalripeness light green in biological
Length (cm)7 . 5 - 11 . 0 cm
Formconical
Fleshjuicy, sweet, tender
Featureswall thickness 4 - 7 mm . The fruit of this variety of pepper drooping, smooth, conical, stye
Weight51 - 60 g
Plant
Height (cm)50 - 60 cm
Bushcompact and semi-spreading, growing without branching srednerosloe
Productivity
Total7 ​​kg / m 2
Recommend
Calculator for Culture Pepper

Reference-kg / m²
Weavinghectare
Results
0 - 0 kg.0 - 0 kg.0 - 0 tons

Seeding rate-gr. / m²
Weavinghectare
Results
3 - 4 gram0.2 - 0.3 kg.30 - 40 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0.3 - 0.4 gram40 - 50 gram3 - 4 kg.

Herb-plants / m²
Weavinghectare
Results
70 - 75 pcs7 - 7 thous. pieces700 - 750 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
150 - 167 thous. pieces150000 - 167000 thous. pieces1500000 - 1670000 thous. pieces

Numeric filters

104
Ripening
115
Days
51
Weight
60
Grams
5
Productivity
7
Kg / m²
Maturation

early
early maturing
is mid
late
middle
of medium
ultra-fast
Group

hybrid
sort of
Growing

cover film
greenhouse
indoor
outdoor
tunnels
Color

bright orange
bright red
bright yellow
brown
dark green
dark orange
dark purple
dark red
dark yellow
green
ivory
light green
light yellow
lilac
orange
orange-red
purple
red
yellow
yellow-orange