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332
Group : Sort of
Maturation : middle
Length (cm) : 2 ROW
Form : curved
Flesh : a sharp, bitter
Purpose : infresh and for canning
Weight : 35 50 g
329
Group : Hybrid
Maturation : is mid
Length (cm) : 11 - 14 cm
Form : cone-shaped
Flesh : juicy
Purpose : fresh as in home cooking, canning .
Weight : 100 - 120 g
261262
329
Group : Sort of
Maturation : middle
Form : proboscis-visible
Flesh : Peninsula ,
Purpose : for canning, cooking hot spices
Weight : 50 - 70 g
328
Group : Sort of
Maturation : early maturing
Form : prismatic
Flesh : sweet
Purpose : use fresh, home cooking and canning
Weight : 230 g
263264
325
Group : Sort of
Maturation : is mid
Form : spherical, rounded, egg
Purpose : as a spice for canning and pickling
Weight : 14 - 22 g
323
Group : Sort of
Maturation : middle
Length (cm) : 10 - 12 cm
Form : cuboid
Flesh : juicy
Purpose : fresh, in home cooking, for canning .
Weight : 100 - 110 g
265266
318
Group : Hybrid
Maturation : Medium early
Length (cm) : 8 - 9 cm
Form : prismatic
Flesh : tender, juicy, sweet
Purpose : in cooking, ideal for canning
Weight : 130 - 150 g
316
Group : Variety
Maturation : middle
Length (cm) : 8 - 9 cm
Form : truncated pyramid
Flesh : tender, juicy, sweet ,
Purpose : in cooking, ideal for canning
Weight : 40 - 70 g
267268
313
Group : Hybrid
Maturation : Early maturing
Length (cm) : 10 - 12 cm
Form : long
Flesh : tender, juicy, sweet
Purpose : in cooking, ideal for canning
Weight : 130 - 160 g
309
Group : Sort of
Maturation : middle
Length (cm) : 10 - 15 cm
Form : cylindrical
Flesh : juicy, aromatic
Purpose : fresh, in home cooking, for canning .
Weight : 450 - 500 g
269270
308
Group : Sort of
Maturation : middle
Form : cylindrical
Flesh : withoutbitterness
Purpose : universal
Weight : 260 - 350 g ,
307
Group : Sort of
Maturation : The mid
Length (cm) : 10 - 12 cm
Form : cone-shaped
Flesh : juicy
Purpose : Universal
Weight : 6g .
271272
304
Group : Variety
Maturation : is mid
Length (cm) : 10 - 12 cm
Form : conically-prismatic
Flesh : juicy, tender
Purpose : fresh, in home cooking, for canning
Weight : 100 - 120 g .
304
Group : Sort of
Maturation : early maturing
Form : prismatic
Flesh : Aromatic, juicy, firm, sweet
Purpose : fresh and for canning
Weight : 180 - 220 g
273274
297
Group : Variety
Maturation : Early
Length (cm) : 5 - 7 cm
Flesh : acute
Purpose : fresh and for canning
Weight : 5 - 8 g
293
Group : Sort of
Maturation : early maturing
Length (cm) : 10 - 12 cm
Form : conical, closer to the prism
Flesh : fleshy
Purpose : fresh, in home cooking, for canning .
Weight : 83 - 100 g
275276
288
Group : Sort of
Maturation : early maturing
Length (cm) : 10 - 11 cm
Form : cuboid
Flesh : juicy, sweet, thick
Purpose : freshand for canning
Weight : 62 - 85 g
287
Group : Sort of
Maturation : early maturing
Form : cordate-prismatic
Flesh : aromatic, juicy, firm, sweet
Purpose : fresh and for canning
Weight : 160 - 260 g
277278
284
Group : Sort of
Maturation : early maturing
Length (cm) : 10 - 15 cm
Form : cone-shaped
Flesh : juicy, aromatic
Purpose : Fresh or in home cooking, for canning .
Weight : 20 - 30 g
282
Maturation : early maturing
Form : cone-shaped
Flesh : juicy, tender
Purpose : fresh and for canning
Weight : 120 g
279280

Numeric filters

11
Ripening
177
Days
1
Weight
650
Grams
1
Productivity
22
Kg / m²
Maturation

early
early maturing
is mid
late
middle
of medium
ultra-fast
Group

hybrid
sort of
Growing

cover film
greenhouse
indoor
outdoor
tunnels
Color

bright orange
bright red
bright yellow
brown
dark green
dark orange
dark purple
dark red
dark yellow
green
ivory
light green
light yellow
lilac
orange
orange-red
purple
red
yellow
yellow-orange