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Description Pepper Belozerka
Deadline is mid . The period from germination to technical ripeness of the fruit is 118 - 120, to biological - 140 - 143 days . Plant of medium height (height 40 - 50 cm)compact, semi stam . The leaves are light green, round-ovate with pointed tip . Cone-shaped fruits, 2 - 3-sided, smooth, in the phase of technical maturity of white and cream, in a biological - red . The thickness of the pericarp pulp 4 - 6 mm . Weight 95 - 140 g . Recommended for cultivation in the open field . Yield oninfectious background 42 - 45 t / ha, a natural - 60 - 80 t / ha . Highly resistant to Verticillium wilt resistant to Alternaria, tolerant to viral infections .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Features | Sweet pepper |
| Maturation | is mid |
| Purpose | fresh and for canning |
| Growing area | Moldova, Ukraine |
| Taste quality | good |
| Commercial quality | high |
| Resistance to diseases | Highly resistant to Verticillium wilt |
| Manufacturer | grade obtained Moldovan NI |
| Features farming | |
| The period from germination to full maturity | techn. Fruit ripeness, 118 - 120, to the biological . -140 - 143 days , |
| Growing up | in film shelters and outdoor |
| For a description of the fetus | |
| Color | white-cream / red |
| Form | cone-shaped |
| Flesh | tender |
| Features | Thickness pulp pericarp 4 - 6 mm |
| Weight | 95 - 140 g . |
| Plant | |
| Height (cm) | 40 - 50 cm |
| Bush | compact, semi trunks . |
| Productivity | |
| Total | infectiousbackground 42 - 45 t / ha, a natural - 60 - 80 t / ha . |
| Recommend | |
Calculator for Culture Pepper
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 3 - 4 gram | 0.2 - 0.3 kg. | 30 - 40 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0.3 - 0.4 gram | 40 - 50 gram | 3 - 4 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 70 - 75 pcs | 7 - 7 thous. pieces | 700 - 750 thous. pieces | |||||
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| gram | kg. | ton | |||||
| Results | |||||||
| 150 - 167 thous. pieces | 150000 - 167000 thous. pieces | 1500000 - 1670000 thous. pieces | |||||
Purpose
canning
cooking
for medicinal purposes
fresh
home cooking
industrial canning
pickling
preparation of hot spices
production of powder and spices
universal
Form
bill of lading narrowly-visible
cone-prism
cone-shaped
cuboid
dumb
elongated cube-shaped
elongated cylindrical
elongated fusiform
extended with a sharp tip
frusto-conical
heart-shaped
long
oblong-conical
ploskookrugloy
pod-prominent
prismatic
prismatic or cylindrical
prismatic-trapezoidal
pyramidal
round-prismatic
tomato visible
trapezoid
truncated cylindrical
truncated pyramid
turban-visible