Pepper Forward (sweet)

Yielding, mid grade, technical maturity occurs at 125 - 130 th day, the biological -on the 155th day of germination . bush indeterminate type, strong-growing, densely leafy, height 250 - 380 cm in winter greenhouses and 180 - 200 cm in plastic greenhouses . Fruits drooping, very large, smooth, cylindrical, 3 -kamernye weighing 450 - 500 g, size 17 - 9 × 20 - 10 cm, with a thickness of pericarp 8 - 10 mm, in the technical maturity dark green in biological -red . a high degree of fruit set, early entry into bearing, high yield stability (17 - 18 kg / m 2) . Large thick showy fruits have high taste, suitable for transport and storage . It is resistant to the virus tobacco mosaic . Suitable for cultivation infilm and glass greenhouses in the extended back . 3 stretch stocking density . / m 2 .