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Description Pepper Barguzin (sweet)
Yielding, early-maturing varieties . technical maturity occurs at 95 - the 110th dayBiological - 120 - 130th day of germination . Scrub the floor determinate type with limited branching, which significantly reduces the cost of removing superfluous lateral shoots erect, rare . 80 Bush height - 100 cm . Fruit - Green / yellow long cone weighing 170 - 200 g, size 15 - 6 × 17 - 8 cm; pericarp thickness 6 mm . fruits are good for use infresh . resistant to tobacco mosaic virus . especially the variety is consistent fruit formation, ecological plasticity . Suitable for cultivation in spring unheated and heated greenhouses, and in the winter-spring back . 5 Stocking density stretch . / m 2 .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Group | Sort of |
| Main advantage | fetuses very pleasant sweet taste |
| Maturation | early maturing |
| Purpose | fresh and for canning |
| Growing area | Moldova, Ukraine, Russia |
| Taste quality | good |
| Commercial quality | high |
| Resistance to diseases | disease-resistant |
| Stability | to tobacco mosaic virus, Verticillium |
| Features farming | |
| The period from germination to full maturity | 95 - 110 day |
| Growing up | outdoor |
| Seeding | February-March |
| Scheme sowing | 35 x 40 cm |
| Recommended thickness | 4 stretch . / M |
| Drilling depth | 2 cm . |
| Harvest time (months . ) | July-September |
| Recommended planting | 5 - 10 stretch . / m 2 |
| For a description of the fetus | |
| Color | green / yellow |
| Form | long cone |
| Flesh | Aromatic, juicy, firm, sweet |
| Weight | 170-200 g |
| Plant | |
| Height (cm) | 80-110 cm |
| Bush | poludeterminantny, medium growth, spreading, rare |
| Gardening | watering, fertilizing, soil loosening |
| Productivity | |
| Total | 8 - 10 kg / sq m . |
| Features | high yield |
| Recommend | |
Calculator for Culture Pepper
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 3 - 4 gram | 0.2 - 0.3 kg. | 30 - 40 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0.3 - 0.4 gram | 40 - 50 gram | 3 - 4 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 70 - 75 pcs | 7 - 7 thous. pieces | 700 - 750 thous. pieces | |||||
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| gram | kg. | ton | |||||
| Results | |||||||
| 150 - 167 thous. pieces | 150000 - 167000 thous. pieces | 1500000 - 1670000 thous. pieces | |||||
Purpose
canning
cooking
for medicinal purposes
fresh
home cooking
industrial canning
pickling
preparation of hot spices
production of powder and spices
universal
Form
bill of lading narrowly-visible
cone-prism
cone-shaped
cuboid
dumb
elongated cube-shaped
elongated cylindrical
elongated fusiform
extended with a sharp tip
frusto-conical
heart-shaped
long
oblong-conical
ploskookrugloy
pod-prominent
prismatic
prismatic or cylindrical
prismatic-trapezoidal
pyramidal
round-prismatic
tomato visible
trapezoid
truncated cylindrical
truncated pyramid
turban-visible