SemenaOpt.com
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1560
Maturation : early maturing
Flesh : juicy, sweet, aromatic
Purpose : fresh and for canning
Weight : 80 - 90 g
1543
Group : Hybrid
Maturation : is mid
Length (cm) : 10 - 12 cm .
Form : cuboid
Flesh : tender
Purpose : fresh, in home cooking, for canning .
Weight : 280 - 300 g
6162
1537
Group : Sort of
Maturation : early maturing
Form : cylindrical
Flesh : without bitterness
Purpose : Universal
Weight : 86 - 105 g
1531
Maturation : early maturing
Length (cm) : 11 x 9 cm
Form : cuboid
Flesh : juicy, sweet
Purpose : fresh and for canning
Weight : 260 - 400 g .
6364
1531
Group : Sort of
Maturation : is mid
Length (cm) : 10 - 12 cm
Form : conical
Flesh : without bitterness
Purpose : fresh and for canning
Weight : 115 - 120 grams of
1530
Group : Sort of
Maturation : middle
Form : proboscis-visible
Flesh : slightly pungent
Purpose : for use in fresh and marinating
Weight : 60 - 90 d
6566
1523
Group : Sort of
Maturation : early maturing
Form : narrowly conical
Flesh : acute
Purpose : in home cooking and canning
Weight : 40 - 50 g
1508
Group : Sort of
Maturation : middle
Length (cm) : 10 - 11 cm
Form : elongated cuboid
Flesh : juicy, sweet, thick
Purpose : fresh and for canning
Weight : 120 - 140 g
6768
1507
Group : Sort of
Maturation : early maturing
Form : proboscis-visible
Flesh : highly-acute
Purpose : for use in fresh and marinating
Weight : 7 - 10 g
1479
Group : Sort of
Maturation : late
Form : prismatic
Flesh : Without bitterness
Purpose : Universal
Weight : 120 - 170 g
6970
1415
Group : Variety
Maturation : early maturing
Length (cm) : 10 - 15 cm ,
Form : wide-prismatic
Flesh : juicy
Purpose : fresh, in home cooking, for canning .
Weight : 50 - 70 g
1414
Group : Sort of
Maturation : early maturing
Form : narrowly conical
Flesh : sweet
Weight : 62 - 100 g
7172
1410
Group : Sort of
Maturation : is mid
Length (cm) : 8 - 10 cm
Form : conical
Flesh : juicy
Purpose : fresh in home cooking, canning .
Weight : 100 - 150 g
1406
Group : Sort of
Maturation : middle
Length (cm) : 10 - 15 cm
Form : round-prismatic
Flesh : juicy,flavorful, meaty
Purpose : fresh, in home cooking, for canning .
Weight : 80 - 100 g
7374
1390
Group : Sort of
Maturation : middle
Form : proboscis-visible
Flesh : highly-acute
Purpose : for use in fresh and marinating
Weight : 55 - 65 g
1384
Group : Sort of
Maturation : is mid
Form : prismatic
Flesh : without bitterness
Purpose : universal
Weight : 115 g .
7576
1366
Group : Hybrid
Maturation : Early maturing
Form : elongated cylindrical
Flesh : meaty, flavorful
Purpose : for use in fresh and canning
Weight : from 60 to 100 g
1357
Group : Sort of
Maturation : is mid
Length (cm) : 10 - 12 cm
Form : cone-shaped
Flesh : tender, juicy
Purpose : fresh and processed
Weight : 80 - 90 g ,
7778
1351
Group : Sort of
Maturation : early maturing
Length (cm) : 11 - 12 cm
Form : cuboidal
Flesh : juicy, aromatic
Purpose : fresh, in home cooking, for canning .
Weight : to 250 g
1337
Group : Sort of
Maturation : early maturing
Form : prismatic
Flesh : sweet
Weight : 150 - 200 g ,
7980

Numeric filters

11
Ripening
177
Days
1
Weight
650
Grams
1
Productivity
22
Kg / m²
Maturation

early
early maturing
is mid
late
middle
of medium
ultra-fast
Group

hybrid
sort of
Growing

cover film
greenhouse
indoor
outdoor
tunnels
Color

bright orange
bright red
bright yellow
brown
dark green
dark orange
dark purple
dark red
dark yellow
green
ivory
light green
light yellow
lilac
orange
orange-red
purple
red
yellow
yellow-orange