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238
Group : Variety
Maturation : is mid
Length (cm) : 7 ​​- 10 cm
Form : prismatic
Flesh : juicy and tasty
Purpose : fresh and for canning
Weight : 150 - 200 g .
238
Group : Sort of
Maturation : early maturing
Form : cylindrical
Flesh : without bitterness
Purpose : Universal
Weight : 70 - 85 g
301302
234
Group : Sort of
Maturation : middle
Length (cm) : 10 - 12 cm
Form : prismatic
Flesh : juicy, aromatic
Purpose : fresh, in home cooking, for canning .
Weight : 110 - 130 g
230
Group : Sort of
Maturation : early maturing
Form : cylindrical
Flesh : withoutbitterness
Purpose : universal
Weight : 200 - 240 g ,
303304
227
Group : Variety
Maturation : Early maturing
Length (cm) : 16 - 18 cm
Form : cuboid
Flesh : juicy, sweet
Purpose : fresh and processed
Weight : 260 - 400 g .
226
Group : Sort of
Maturation : early maturing
Form : cone-shaped
Flesh : sweet
Purpose : use fresh, home cooking and canning
Weight : 80 g
305306
225
Group : Hybrid
Maturation : early maturing
Length (cm) : 10 - 15 cm
Form : prismatic
Flesh : juicy, aromatic ,
Purpose : infresh in home cooking, for canning .
Weight : 240 - 340 g
224
Group : Sort of
Maturation : early maturing
Form : cylindrical
Flesh : withoutbitterness
Purpose : universal
Weight : 180 g ,
307308
223
Group : Sort of
Maturation : is mid
Length (cm) : 10 - 12 cm
Form : prismatic
Flesh : tender, flavorful
Purpose : for canning and fresh
Weight : 150 g
223
Group : Sort of
Maturation : middle
Form : cuboid
Flesh : without bitterness
Purpose : Universal
Weight : 95 - 120 g
309310
220
Group : Sort of
Maturation : early maturing
Form : cone-shaped
Flesh : Peninsula ,
Purpose : for use in fresh and marinating
Weight : 3 g
220
Group : Sort of
Maturation : early maturing
Form : proboscis-visible
Flesh : acute
Purpose : for use in canning, for the manufacture of powder and spices .
Weight : 41 g
311312
218
Group : Sort of
Maturation : middle
Form : pod-prominent
Flesh : sweet
Purpose : fresh and for canning
Weight : 25 - 35 g
214
Group : Sort of
Maturation : early maturing
Form : proboscis-visible
Flesh : Peninsula ,
Purpose : in home cooking and canning
Weight : 22 g
313314
211
Group : Sort of
Maturation : early maturing
Form : prismatic
Flesh : aromatic, juicy, firm, sweet
Purpose : fresh and for canning
Weight : 180 - 250 g
206
Group : Hybrid
Maturation : Medium early
Length (cm) : 10 - 12 cm
Form : prismatic conical
Flesh : fleshy, aromatic ,
Purpose : for fresh consumption andcanning
Weight : 110 - 140 g
315316
205
Group : Sort of
Maturation : early maturing
Form : cone-shaped
Flesh : without bitterness
Purpose : Universal
Weight : 20 g
201
Group : Sort of
Maturation : is mid
Form : cylindrical
Flesh : without bitterness
Purpose : Universal
Weight : 50 - 93 g .
317318
200
Group : Sort of
Maturation : early maturing
Form : cone-shaped
Flesh : acute
Purpose : for use in fresh and marinating
Weight : 5 - 8 g
197
Group : Hybrid
Maturation : early maturing ,
Length (cm) : 10 - 12 cm
Form : prismatic
Flesh : tender, juicy, sweet
Purpose : in cooking, ideal for canning
Weight : 160 - 240 g
319320

Numeric filters

11
Ripening
177
Days
1
Weight
650
Grams
1
Productivity
22
Kg / m²
Maturation

early
early maturing
is mid
late
middle
of medium
ultra-fast
Group

hybrid
sort of
Growing

cover film
greenhouse
indoor
outdoor
tunnels
Color

bright orange
bright red
bright yellow
brown
dark green
dark orange
dark purple
dark red
dark yellow
green
ivory
light green
light yellow
lilac
orange
orange-red
purple
red
yellow
yellow-orange