Description Pepper Vizier (sharp)
Recommended foruse in the preparation and preservation strictly powder .
Is middle . The period from full germination to start biological ripeness of fruits 150 days .
Stam plant floor, semi-spreading, high . The leaves are medium sized, green, slightly rugose . Fruits drooping, turban-shaped prominent, glossy, before ripening light green, withmaturation - light red . Number of Slots 3 - 4 . fruit wall thickness of 1.0 - 2.0 mm . fruit weight 25 - 30 g . The aroma is weak .
Productivity of commodity fruits when grown under film shelters to 3 kg / sq m . M .
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SPECIFICATIONS
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Description |
Group | Sort of |
Main advantage | high yield |
Maturation | middle |
Purpose | for canning, cooking hot spices |
Growing area | Russia |
Taste quality | good |
Commercial quality | high |
Resistance to diseases | disease-resistant |
Features farming |
Growing up | open / indoor |
Seeding | February-July |
Scheme sowing | 50 x 60 cm |
Recommended thickness | 4 stretch . / M |
Drilling depth | 1 - 3 cm |
Harvest time (months . ) | August-October |
Recommended planting | sow the seeds after the threat of frost, when the soil warms up to 10 - 12 C |
Features | decorative, high aromaticity |
For a description of the fetus |
Color | light green / light red |
Form | like headdress East |
Flesh | acute |
Features | wall thickness fruit 1.0 - 2.0 mm |
Weight | 25 - 30 g , |
Plant |
Height (cm) | 100 cm . |
Bush | compact |
Fruiting occurs | 150 days |
Gardening | timely watering .fertilization, soil loosening |
Productivity |
Total | up to 3 kg / sq m . m |
Features | high yield |
Recommend |
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