Recommended for use in the homecooking and canning (marinating) . Is middle . Semi-spreading plant, average height . The leaves are small and medium-sized . Fruit drooping, conical, strongly wrinkled, glossy to highly glossy, the color in the technical maturity green, in a biological - red to dark red . Fruit weight 60 - 90 g, wall thickness 4 mm. Productivity of commodity fruits of 2.9 kg / sq.m. M .

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Description
Group	Sort of
Main advantage	high yield
Maturation	middle
Purpose	for use in fresh and marinating
Growing area	Russia
Taste quality	good
Commercial quality	high
Resistance to diseases	disease-resistant
Features farming
Growing up	open / indoor
Seeding	February-July
Scheme sowing	50 x 60 cm
Recommended thickness	4 stretch . / M
Drilling depth	1 - 3 cm
Harvest time (months . )	August-October
Recommended planting	sow the seeds after the threat of frost, when the soil warms up to 10 - 12 C
Features	drought-tolerant, demanding to lighting .
For a description of the fetus
Color	green / dark red
Form	proboscis-visible
Flesh	slightly pungent
Features	wall thickness of 4 mm fetus
Weight	60 - 90 d
Plant
Height (cm)	70 - 75 cm .
Bush	compact
Fruiting occurs	110 - 115 days
Gardening	timelywatering, fertilizing, soil loosening
Productivity
Total	2.9 kg / sq. m .
Features	high yield
Recommend
Reference culture "Pepper"

Calculator for Culture Pepper

Reference

kg / m²

m²

Weaving

hectare

Results

0 - 0 kg.

0 - 0 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

3 - 4 gram

0.2 - 0.3 kg.

30 - 40 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.3 - 0.4 gram

40 - 50 gram

3 - 4 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

70 - 75 pcs

7 - 7 thous. pieces

700 - 750 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

150 - 167 thous. pieces

150000 - 167000 thous. pieces

1500000 - 1670000 thous. pieces

Numeric filters

60	Weight	90

Grams

2	Productivity	3

Kg / m²

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