info@semenaopt.com
目录
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Beschreibung Pepper Peridot
Institute of Disabled (VNIISSOK) . Early maturing hybrid . Suitable for cultivation in winter -vesenney prolonged culture . The period from full germination to technical ripeness of fruit 105 - 110 days . Yield 12.2- 12.6 kg / m 2 . Stam plants, tall, semi-spreading, medium-leafed . The leaves are medium green . The fruits are large, conical, smooth, slightly ribbed, drooping . Coating of fruits in the technical ripeness light zele¬naya, in a biological - red . The wall thickness of the pericarp 4- 4.5 mm . Fruit weight 130 - 160 g . Taste good, the aroma is weak . Weakly affected rot apical fruit .
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|---|---|
| Description | |
| Group | Hybrid |
| Features | suitable for storage |
| Main advantage | stable yield |
| Maturation | Early maturing |
| Purpose | in cooking, ideal for canning |
| Growing area | Ukraine, Moldova .Russia |
| Taste quality | good |
| Commercial quality | high |
| Resistance to diseases | disease-resistant |
| Stability | to tobacco mosaic virus |
| Manufacturer | Ukraine, Moldova, Russia |
| Features farming | |
| The period from germination to full maturity | 105 - 110 days |
| Growing up | outdoor / indoor |
| Seeding | February-April |
| Scheme sowing | 35 x 40 cm |
| Recommended thickness | 4 stretching / m |
| Drilling depth | 1 - 1.5 cm |
| Harvest time (months . ) | August-October |
| Recommended planting | Grow seedling method, the best age seedlings 55 - 56 days . |
| Features | to be placed better on a sunny, sheltered sites . |
| For a description of the fetus | |
| Color | light green / red to |
| Length (cm) | 10 - 12 cm |
| Form | long |
| Flesh | tender, juicy, sweet |
| Features | wall thickness of 4 - 4.5 mm |
| Weight | 130 - 160 g |
| Plant | |
| Height (cm) | 110 cm |
| Bush | barrel, tall, semi-spreading, medium-leafed |
| Gardening | timely watering, fertilizing and soil loosening |
| Productivity | |
| Total | 12.2 - 12.6 kg / m 2 |
| Features | high yield |
| Empfehlen | |
Rechner für Kultur Pepper
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| m² | Weberei | Hektar | |||||
| Ergebnisse | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 Tonnen | |||||
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| m² | Weberei | Hektar | |||||
| Ergebnisse | |||||||
| 3 - 4 Gramm | 0.2 - 0.3 kg. | 30 - 40 kg. | |||||
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| m² | Weberei | Hektar | |||||
| Ergebnisse | |||||||
| 0.3 - 0.4 Gramm | 40 - 50 Gramm | 3 - 4 kg. | |||||
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| m² | Weberei | Hektar | |||||
| Ergebnisse | |||||||
| 70 - 75 pcs | 7 - 7 Tsd. Stück | 700 - 750 Tsd. Stück | |||||
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| Gramm | kg. | Tonne | |||||
| Ergebnisse | |||||||
| 150 - 167 Tsd. Stück | 150000 - 167000 Tsd. Stück | 1500000 - 1670000 Tsd. Stück | |||||
| 105 | 110 | |
| Days | ||
| 130 | 160 | |
| Grams | ||
| 12 | 13 | |
| Kg / m² | ||
Purpose
canning
cooking
for medicinal purposes
fresh
home cooking
industrial canning
pickling
preparation of hot spices
production of powder and spices
universal
Form
bill of lading narrowly-visible
cone-prism
cone-shaped
cuboid
dumb
elongated cube-shaped
elongated cylindrical
elongated fusiform
extended with a sharp tip
frusto-conical
heart-shaped
long
oblong-conical
ploskookrugloy
pod-prominent
prismatic
prismatic or cylindrical
prismatic-trapezoidal
pyramidal
round-prismatic
tomato visible
trapezoid
truncated cylindrical
truncated pyramid
turban-visible