Early maturing variety . The period from full germination to technical ripeness of fruit 104 - 108 days . Yield 12.4 - 12.8 kg / m 2 . Plants stam floor, mid-leafy, height 50 - 60 cm . Fruits tapered,gently rolling, slightly curved, with a blunt apex . Coloring fruits in technical maturity of light green, in a biological - red . The wall thickness of the pericarp of 5.3 - 6.2 mm . Weight fetus 35 - 50 g . The palatability of fresh fruits and canned products are good . Slightly affected apical fruit rot

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Calculator for Culture Pepper

Productivity

Reference

kg / m²

m²

Weaving

hectare

Results

120 - 128 kg.

12.0 - 12.8 tons

1200 - 1280 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

2 - 3 gram

0.2 - 0.3 kg.

20 - 30 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.4 - 0.5 gram

40 - 50 gram

4 - 5 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

40 - 55 pcs

4.0 - 5.5 thous. pieces

400 - 550 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

3.3 - 4.2 thous. pieces

3300 - 4200 thous. pieces

33000 - 42000 thous. pieces

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104	Ripening	108

Days

35	Weight	50

Grams

12	Productivity	13

Kg / m²

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