Plant compact, high (150 - 170 cm) . Yield average 6 - 8 kg / sq. m, growing at a high culture to 15 kg / sq. m . Location on fruits Plants Mixed . Fruiting stretched . For a protected ground . Terms of maturation: early maturing . The period from emergence until the technical maturity of 90- 112 days . The fruits are large, widely-prismatic shape, with a blunt tip. Fruit weight 50 - 70 g . The wall thickness of 4 - 5 mm . Coloring fetal stage of technical maturity of light green, in a biological -red . Taste qualities are good. resistant to botrytis fruit . Resistant to temperature changes .

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Calculator for Culture Pepper

Productivity

Reference

kg / m²

m²

Weaving

hectare

Results

60 - 80 kg.

6.0 - 8.0 tons

600 - 800 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

2 - 3 gram

0.2 - 0.3 kg.

20 - 30 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.4 - 0.5 gram

40 - 50 gram

4 - 5 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

40 - 55 pcs

4.0 - 5.5 thous. pieces

400 - 550 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

3.3 - 4.2 thous. pieces

3300 - 4200 thous. pieces

33000 - 42000 thous. pieces

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90	Ripening	112

Days

50	Weight	70

Grams

6	Productivity	8

Kg / m²

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