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目录
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Description Pepper Marconi Red
Early ripening varieties adapted for cultivation in the open field and in film shelters height bush 90 cm . Ripening fruit - 94 - 103 days . plant stems powerful . Shiny elongated cone-shaped fruits in a phase of technical maturity aregreen, in a biological - red . The weight of one fruit reaches 150 - 200 grams . wall thickness - 4 - 5 mm . It is characterized by a sweet taste . The value of the variety is great taste of fruit, abundant and continuous fruiting . The variety is recommended for fresh consumption, processing and cookingcanning . Optimum soil temperature for germination of 20 - 25 ° C .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Features | Sweet pepper |
| Main advantage | one of the best varieties |
| Maturation | early maturing |
| Purpose | fresh and for canning |
| Growing area | Moldova, Ukraine |
| Taste quality | good |
| Commercial quality | high , |
| Features farming | |
| The period from germination to full maturity | 94 - 103 days . |
| Growing up | in film shelters and outdoor |
| Features | Optimum soil temperature for germination of 20 - 25 ° C . |
| For a description of the fetus | |
| Color | green / red to |
| Length (cm) | 22 cm |
| Form | oblong-conical |
| Flesh | sweet |
| Features | wall thickness - 4 - 5 mm |
| Weight | 150 - 200 grams of |
| Plant | |
| Height (cm) | 90 cm , |
| Bush | strong |
| Productivity | |
| Total | up to 10 kg / m 2 |
| Recommend | |
Calculator for Culture Pepper
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 3 - 4 gram | 0.2 - 0.3 kg. | 30 - 40 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0.3 - 0.4 gram | 40 - 50 gram | 3 - 4 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 70 - 75 pcs | 7 - 7 thous. pieces | 700 - 750 thous. pieces | |||||
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| gram | kg. | ton | |||||
| Results | |||||||
| 150 - 167 thous. pieces | 150000 - 167000 thous. pieces | 1500000 - 1670000 thous. pieces | |||||
Purpose
canning
cooking
for medicinal purposes
fresh
home cooking
industrial canning
pickling
preparation of hot spices
production of powder and spices
universal
Form
bill of lading narrowly-visible
cone-prism
cone-shaped
cuboid
dumb
elongated cube-shaped
elongated cylindrical
elongated fusiform
extended with a sharp tip
frusto-conical
heart-shaped
long
oblong-conical
ploskookrugloy
pod-prominent
prismatic
prismatic or cylindrical
prismatic-trapezoidal
pyramidal
round-prismatic
tomato visible
trapezoid
truncated cylindrical
truncated pyramid
turban-visible