Early maturing, productive variety - 90 - 95 days from germination to technical ripeness . Compact shrub, a height of 40 - 45 cm . The average fruit weight 80 - 90 g . In the technical maturity of the fruits are white -kremovuyu color, in a biological - red . The flesh is juicy, sweet, aromatic . The variety is resistant to disease, has good keeping quality and transportability. Designed for outdoor cultivation . Used fresh and for canning .

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Description
Features	Has good keeping quality and transportability
Main advantage	high early yields
Maturation	early maturing
Purpose	fresh and for canning
Growing area	Moldova, Ukraine
Taste quality	good
Commercial quality	high ,
Features farming
The period from germination to full maturity	90 - 95 days
Growing up	in film shelters and outdoor
For a description of the fetus
Color	white-cream / red
Flesh	juicy, sweet, aromatic
Weight	80 - 90 g
Plant
Height (cm)	40 - 45 cm
Bush	compact
Productivity
Total	300 - 350 kg / ha
Recommend
Reference culture "Pepper"

Calculator for Culture Pepper

Reference

kg / m²

m²

Weaving

hectare

Results

0 - 0 kg.

0 - 0 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

3 - 4 gram

0.2 - 0.3 kg.

30 - 40 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.3 - 0.4 gram

40 - 50 gram

3 - 4 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

70 - 75 pcs

7 - 7 thous. pieces

700 - 750 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

150 - 167 thous. pieces

150000 - 167000 thous. pieces

1500000 - 1670000 thous. pieces

Numeric filters

90	Ripening	95

Days

80	Weight	90

Grams

3	Productivity	4

Kg / m²

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