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Pepper Chanterelle F1


Pepper Chanterelle F1
Pepper Chanterelle F1

Early maturing hybrid (100 - 105 days from germination to technical ripeness, 130 - 135 days - to biological), a short, compact with lots of bright, sparkling fruit . The fruit is cone-shaped, small, weighing 25 - 45 g . The flesh is sweet, spicy aroma with spicy . Coating of fruit intechnical maturity of light green, in a biological - orange . It is recommended for growing in plastic film greenhouses and as a potting culture for balconies and window sills, grows well in the vegetable beds and the curb . Planting seedlings in early March . pick in the cotyledon stage . Bedding in late May . Forming: Remove all sideshoots and leaves to the first fork in the road . Scheme planting 30 x 40 cm . The yield per plant of 0.8 - 1.0 kg .

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