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Description Pepper Cardinal F1
Early maturing hybrid . fromTechnical germination to maturity of 80 - 90 days . plant height 100 cm . The fruits are large, cuboid shaped, purple, weight 250 - 280 g . fruit wall thickness of 8 mm. resistant to tobacco mosaic virus . Yields 8 - 14 kg / m 2, depending on growing conditions .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Hybrid |
Main advantage | high quality fruit |
Maturation | early maturing |
Purpose | fresh, in home cooking, for canning . |
Growing area | Moldova, Ukraine |
Taste quality | other |
Commercial quality | high |
Resistance to diseases | disease-resistant |
Stability | to tobacco mosaic virus |
Features farming | |
The period from germination to full maturity | 80 - 90 days . |
Growing up | greenhouse / outdoor |
Seeding | March |
Scheme sowing | 50 x 35 cm |
Drilling depth | 1 -3 cm |
Harvest time (months . ) | June |
Features | Tall varieties are grown on a trellis with formirovke 2 stalk stunted - in a conventional receiver, without lateral shoots form without suspenders . |
For a description of the fetus | |
Color | Purple |
Length (cm) | 10 - 15 cm |
Form | cuboid |
Flesh | tender, juicy |
Features | wall thickness of the fetus up to 8 mm |
Weight | 250 - 280 g |
Plant | |
Height (cm) | 100 cm . |
Bush | compact |
Gardening | watering, fertilizing, loosening |
Productivity | |
Total | 8 - 14 kg / m 2 |
Features | high yield |
Recommend | |
Calculator for Culture Pepper
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m² | Weaving | hectare | |||||
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0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons |
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m² | Weaving | hectare | |||||
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3 - 4 gram | 0.2 - 0.3 kg. | 30 - 40 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.3 - 0.4 gram | 40 - 50 gram | 3 - 4 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
70 - 75 pcs | 7 - 7 thous. pieces | 700 - 750 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
150 - 167 thous. pieces | 150000 - 167000 thous. pieces | 1500000 - 1670000 thous. pieces |
Purpose
canning
cooking
for medicinal purposes
fresh
home cooking
industrial canning
pickling
preparation of hot spices
production of powder and spices
universal
Form
bill of lading narrowly-visible
cone-prism
cone-shaped
cuboid
dumb
elongated cube-shaped
elongated cylindrical
elongated fusiform
extended with a sharp tip
frusto-conical
heart-shaped
long
oblong-conical
ploskookrugloy
pod-prominent
prismatic
prismatic or cylindrical
prismatic-trapezoidal
pyramidal
round-prismatic
tomato visible
trapezoid
truncated cylindrical
truncated pyramid
turban-visible