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The mid-grade pepper . From mass shoots to technical maturity 125 - 135, toBiological - 145 - 160 days . pepper plants Antaeus tall, a height of 60 - 70 cm, powerful, spreading . The fruit is very large, weighing 200 - 300 g, conical, prismatic, wall thickness 6 - 8 mm, light green in the technical maturity, red - in biological . The fruits contain technical maturity of dry matter 7.0 - 8.3%, sugar 4.3 - 6.7% ascorbicacid 92.4 - 128.7 mg% . Taste good quality . Grade pepper Antaeus is resistant to Verticillium wilt. Antey different stable accumulation of ascorbic acid . Grown pepper Antaeus through seedlings . The most common method of growing seedlings - is sowing seeds in a cassette. Age seedlings depends on the intended useproduction . For recycled precipitated products 25 - 45 day seedlings . Scheme landing largely depends on the method of watering (60 X 25 cm with irrigation and sprinkler 90 + 50 X 20 cm when grown with drip irrigation) . The optimal amount of pepper plants Antaeus - 65 - 70 thousand . stretch . / ha . Yield 60 - 70 t / ha .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Main advantage | High yield |
Maturation | middle |
Purpose | fresh and for canning |
Growing area | Moldova, Ukraine |
Taste quality | good |
Commercial quality | high |
Resistance to diseases | resistant to Verticillium wilt |
Features farming | |
The period from germination to full maturity | 125 - 135/145 - 160 days , |
Growing up | in film shelters and outdoor |
Features | Antaeus different stable accumulation of ascorbic acid |
For a description of the fetus | |
Color | light green / red |
Form | conically-prismatic |
Flesh | juicy, tender |
Features | large fruit |
Weight | 200 - 300 g |
Plant | |
Height (cm) | 60 - 70 cm , |
Bush | a tall, powerful, patula |
Features | contained in the technical maturity of the dry matter of 7.0 - 8.3%, sugar 4.3 - 6.7% ascorbic acid 92.4 - 128.7 mg% |
Productivity | |
Total | 60 - 70 t / ha |
Recommend | |
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
3 - 4 gram | 0.2 - 0.3 kg. | 30 - 40 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.3 - 0.4 gram | 40 - 50 gram | 3 - 4 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
70 - 75 pcs | 7 - 7 thous. pieces | 700 - 750 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
150 - 167 thous. pieces | 150000 - 167000 thous. pieces | 1500000 - 1670000 thous. pieces |
canning
cooking
for medicinal purposes
fresh
home cooking
industrial canning
pickling
preparation of hot spices
production of powder and spices
universal
bill of lading narrowly-visible
cone-prism
cone-shaped
cuboid
dumb
elongated cube-shaped
elongated cylindrical
elongated fusiform
extended with a sharp tip
frusto-conical
heart-shaped
long
oblong-conical
ploskookrugloy
pod-prominent
prismatic
prismatic or cylindrical
prismatic-trapezoidal
pyramidal
round-prismatic
tomato visible
trapezoid
truncated cylindrical
truncated pyramid
turban-visible