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Directory
 6639 Diameter : 4 - 5 cmColor : dark red Maturation : Early Weight (g) : 30 - 35 g Flesh : juicy, tender |  2686 Diameter : Up to 3 cmColor : bright red Purpose : fresh Maturation : Early maturing Group : grade Weight (g) : 30 - 35 g . Flesh : white, tender, juicy, crunchy for a long time does not lose properties Form : round | |
| -19 | -18 | |
 2529 Diameter : Up to 5 cmColor : bright red Purpose : fresh Maturation : Medium early Group : hybrid Weight (g) : 18 - 23 g Flesh : white, tender, juicy, tasty, slightly spicy Form : round |  2386 Diameter : 3 - 3.5 cmColor : red and crimson Purpose : fresh Maturation : Early maturing Weight (g) : 27 g , Flesh : white, dense, strictly taste Form : round | |
| -17 | -16 | |
 2379 Color : Bright redPurpose : for use in fresha Maturation : is mid Group : sort of Weight (g) : 5 - 10 g . Flesh : white and pink and white, firm, juicy Form : round |  1692 Diameter : 10 cmColor : bright red Purpose : fresh Maturation : The mid Group : grade Weight (g) : 30 - 40 g . Flesh : white, juicy, very sweet Form : round | |
| -15 | -14 | |
 1568 Color : whitePurpose : for fresh consumption and home cooking Maturation : early maturing Weight (g) : 100 - 400 g Flesh : white, soft, dense, very juicy . Form : round, oval and round , |  1563 Color : Bright red ,Purpose : fresh Maturation : early maturing Group : grade Weight (g) : 20 - 30 g . Flesh : dense, with a sweet pleasant taste Form : extended | |
| -13 | -12 | |
 1464 Diameter : 3 - 3.5 cmColor : bright scarlet Purpose : fresh Maturation : is mid Group : sort of Weight (g) : 15 - 20 g Flesh : sweet and juicy Form : round |  1422 Diameter : 3 - 4 cmColor : red Purpose : fresh Maturation : middle Weight (g) : 16 - 20 g , Flesh : white, juicy, long port Form : round | |
| -11 | -10 | |
 1383 Diameter : 3.5 - 5.0 cmColor : bright red Purpose : fresh Maturation : early maturing Group : grade . Weight (g) : 15 - 25 g . Flesh : White, juicy, slightly spicy Form : round |  1314 Diameter : Cm 3Color : red , Maturation : middle Group : grade Weight (g) : 25 - 28 g Flesh : juicy, tender Form : round | |
| -9 | -8 | |
 1212 Diameter : 1.5 - 2 cmColor : red Purpose : fresh Maturation : Early maturing Weight (g) : 25 - 35 g Flesh : dense, white, juicy Form : ovalno-cylindrical |  1072 Diameter : 2.5 - 3.5 cmColor : red Purpose : fresh Maturation : ultraranny Group : sort of Weight (g) : 11 g , Flesh : white, very tender, juicy Form : elongated cylindrical | |
| -7 | -6 | |
 965 Color : RedPurpose : fresh Maturation : Early maturing Group : grade Weight (g) : 18 - 20 g Flesh : snow-white,juicy, sweet, slightly spicy Form : elongated rounded |  931 Diameter : 3 - 3.5 cmColor : red and crimson Purpose : fresh Maturation : early maturing Group : grade Weight (g) : 15 - 23 g Flesh : white and pink and white, firm, juicy, strictly taste Form : round | |
| -5 | -4 | |
 872 Diameter : 10 cm or moreColor : bright red Purpose : fresh Maturation : Early Group : variety Weight (g) : 21d Flesh : white, tender, juicy, slightly spicy Form : elliptical |  853 Color : red and crimsonPurpose : fresh Maturation : Early maturing Weight (g) : 18 - 25 g Flesh : thick, juicy, tender-tangy taste Form : round | |
| -3 | -2 | |
 829 Diameter : 3 cmColor : bright red , Purpose : fresh Maturation : early maturing Group : grade Weight (g) : 25 g Flesh : juicy, without bitterness Form : round |  815 Diameter : 5 - 7 cmColor : white Maturation : The mid Weight (g) : 122 - 175 g Flesh : white, juicy, tender Form : rounded-oval | |
| -1 | 0 | |
Numeric filters
| 15 | 110 | |
| Days | ||
| 1 | 20 | |
| Centimeter | ||
| 5 | 600 | |
| Grams | ||
| 1 | 25 | |
| Kg / m² | ||