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Description Radish Korean local
Grade Chinese radish (Xiao-Lobo) . Local variety of the southern regions of Kazakhstan . Vegetative period of 31 - 37 days . Root red-crimson, short cylindrical, pointed, length 4.9 - 6.9 cm and a diameter of 2.5 - 3, 4 cm . The flesh is white, firm, juicy, tangy taste, long withers . The roots are totally immersed in the soil . Mass marketable root of 37 - 58 g . Palatabilityestimated at 4.0 - 4.8 points .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Main advantage | high yield |
| Manufacturer | Ukraine, Moldova, Russia |
| Stability | to ingrowth of flower shoots in the first year of vegetation |
| Commercial quality | high |
| Resistance to diseases | disease-resistant |
| Taste quality | good , |
| Growing area | Ukraine, Moldova, Russia |
| Purpose | fresh |
| Maturation | early maturing |
| Group | grade |
| Features farming | |
| Features | The ideal temperature for the cultivation of 16 - 22 ° C . |
| Harvest time (months . ) | June-July |
| Scheme sowing | 5 x 15 cm |
| Drilling depth | 2 - 2.5 cm |
| Growing up | outdoor / indoor |
| Seeding | April-June |
| The period from germination to technical ripeness | 31 - 37 days |
| Productivity | |
| Features | high yield |
| Total | up to 2.3 kg |
| Root | |
| In cross section | 4.9 - 6.9 cm |
| Diameter | 2.5 - 3.4 cm |
| Color | red and crimson , |
| Features | For very high quality of root crops is desirable that the night temperature does not fall below 5 - 7 ° C . |
| Weight (g) | 37 - 58 g |
| Flesh | white, firm, juicy, tangy taste |
| Form | short cylindrical |
| Recommend | |
Calculator for Culture Radish
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| m² | Weaving | hectare | |||||
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| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 15 - 20 gram | 0.2 - 0.3 kg. | 150 - 200 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 gram | 40 - 50 gram | 0 - 0 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 1250 - 1500 pcs | 125 - 125 thous. pieces | 12500 - 15000 thous. pieces | |||||
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| gram | kg. | ton | |||||
| Results | |||||||
| 125 - 130 thous. pieces | 125000 - 130000 thous. pieces | 1250000 - 1300000 thous. pieces | |||||
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