The mid (100 - 110 days) grade . Root aligned, elongated, cylindrical, slightly conical, with a sharp tip, length 20 - 25 cm and a diameter of 4 - 5 cm, weight 75 - 125 g smooth, orange, rich in carotene, with tender, juicy, crisp flesh with excellent taste. resistant to ingrowthfloral shoots in the first year of vegetation and root cracking, to the gray and white rot . Value varieties: high marketability of the crop, high quality and excellent keeping quality root . Recommended for fresh consumption, processing, freezing, drying and prolonged storage period . Yield 5.5 - 7.5 kg / m 2 .
