The mid (from germination to technical ripeness of root crops 88 - 108 days) grade,improved by uniformity and commercial quality root crops due to selection . Root cylindrical, blunt, bright orange, length 15 - 17 cm, weight 90 - 160 g, juicy and very sweet .
Value varieties: a stable yield, suitability for long-term storage, the marketability of roots . Recommended for fresh consumption,processing, freezing . Yields 5 - 7 kg / m² .
Seeding: seeds in open ground in the first half of May . Scheme planting 20 x 4 cm . Seeding depth 1 - 2 cm . Preferably light, not waterlogged, slightly acidic, well-aerated soil . Do not tolerate fresh organic fertilizers .
