Carrot Paris

Description Carrot Paris

Ultra early-maturing varieties . The vegetation period from germination to maturity of 75 - 85 days . root crop rounded, deep orange, length of 4 - 6 cm . weighing 50 - 60 g . The flesh is sweet, juicy . Goodgrowing on heavy soils . Used to get a very early two-stream products for fresh consumption and processing . Italian variety .

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Description
Main advantage	High yield
Maturation	ultra-fast
Group	grade
Stability	cracking
Commercial quality	high
Resistance to diseases	disease-resistant
Taste quality	good
Growing area	Ukraine, Moldova
Purpose	fresh and processed
Features farming
Recommended planting	Culture demanding to moisture and fertile loose soil .
Features	Grows well in heavy soils
Harvest time (months . )	June
Scheme sowing	0.3 g / m 2
Drilling depth	2 - 3 cm
Growing up	outdoor
Seeding	April
The period from germination to technical ripeness	75 - 85 days .
Productivity
Features	high yield
Total	1.7 - 2.0 kg
Root
Features	5 cm diameter
Weight (g)	50 - 60 g
Flesh	sweet, juicy
Form	round
Length	4 - 6cm
Color	very orange
Recommend
Reference culture "Carrot"

Calculator for Culture Carrot

Reference

kg / m²

m²

Weaving

hectare

Results

0 - 0 kg.

0 - 0 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

4.5 - 5 gram

0.2 - 0.3 kg.

45 - 50 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0 - 0 gram

40 - 50 gram

0 - 0 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

1200 - 1500 pcs

120 - 120 thous. pieces

12000 - 15000 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

830 - 900 thous. pieces

830000 - 900000 thous. pieces

8300000 - 9000000 thous. pieces

1	Karotel
2	Queen of autumn
3	Shantane
4	Samson
5	Bolteks

75	Ripening	85

Days

50	Weight	60

Grams

4	Length	6

Centimeter

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