Carrot Fakir

Description Carrot Fakir

Late sort of universal use, bred in France . Great for long-term storage . The period from emergence until thetechnical maturity of 110 - 130 days . spreading rosette of leaves . root crop red, conical shape, length 22 - 24 cm . Colour of flesh red, mass merchandise root of 89 - 98 g, taste good . Yields different regions of cultivation of 2.1 - 3.7 kg / m 2 .

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Description
Main advantage	Stable yield
Maturation	late
Group	grade
Commercial quality	high
Resistance to diseases	disease-resistant
Taste quality	good
Growing area	Ukraine, Moldova, Russia
Purpose	for fresh consumption, preparation of infant and dietetic foods ,
Features farming
Features	Grows well in lit areas with loose fertile sandy loam or loamy soil with a deep layer of topsoil
Scheme sowing	4 x 15 cm
Drilling depth	1 - 2 cm
Growing up	outdoor
The period from germination to technical ripeness	110 - 130 days
Productivity
Total	2.1 - 3.7 kg / m 2
Root
Weight (g)	89 - 98 g ,
Flesh	intense orange color with a small core
Form	conical
In cross section	3 - 5cm
Length	22 - 24 cm
Color	orange
Recommend
Reference culture "Carrot"

Calculator for Culture Carrot

Reference

kg / m²

m²

Weaving

hectare

Results

0 - 0 kg.

0 - 0 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

4.5 - 5 gram

0.2 - 0.3 kg.

45 - 50 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0 - 0 gram

40 - 50 gram

0 - 0 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

1200 - 1500 pcs

120 - 120 thous. pieces

12000 - 15000 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

830 - 900 thous. pieces

830000 - 900000 thous. pieces

8300000 - 9000000 thous. pieces

Numeric filters

2	Productivity	4

Kg / m²

110	Ripening	130

Days

89	Weight	98

Grams

22	Length	24

Centimeter

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