Of medium . The period from full germination to start technical ripeness 115days . Rosette leaves erect .
The leaves are medium sized, green, middle is cut . Root crop narrow cylindrical shape (type of Nantes), obtuse to slightly pointed, the crust and the core orange, surface smooth to slightly ribbed, flat head with a small presence of anthocyanin, weak landscaping . Root crop is almostfully immersed in the soil . Mass root 110 - 164 g . Taste good quality .
The dry matter content of 15.9%, total sugar of 10% carotene 19.9 mg per 100 g of crude material . 377 Merchandise productivity - 599 t / ha .
The maximum yield - 893 kg / ha . Exit marketable products 87 - 97% . The value of the hybrid: high yield, uniformity of root crops,high yield of marketable products, good taste, keeping quality, suitability for mechanical harvesting .
