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Carrot Lange Rote Stumpf


Carrot Lange Rote Stumpf

Late-ripening varieties, to the technical maturity of 130 days . root crop cylindrical 19 - 20 cm, intense orange, Gorny . Crumbvery sweet, crisp, juicy . high-yielding varieties . An excellent storage . Culture demanding to moisture and fertile, loose soil . For amicable shoots seeds is recommended to soak in water at room temperature for a day, then dried at a temperature of 15 - 16 ° C to flowability . Seeded in moist soil to a depth of 2 - 3 cm . Norm seeding - 0.3 g / cm²

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Calculator for Culture Carrot

Reference-kg / m²
Weavinghectare
Results
50 - 77 kg.500 - 770 kg.50 - 77 tons

Seeding rate-gr. / m²
Weavinghectare
Results
2 - 3 gram0.2 - 0.3 kg.20 - 30 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0.4 - 0.5 gram40 - 50 gram4 - 5 kg.

Herb-plants / m²
Weavinghectare
Results
40 - 55 pcs4.0 - 5.5 thous. pieces400 - 550 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
3.3 - 4.2 thous. pieces3300 - 4200 thous. pieces33000 - 42000 thous. pieces

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Numeric filters

5
Productivity
8
Kg / m²
112
Ripening
130
Days
80
Weight
160
Grams
19
Length
20
Centimeter
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Purpose

baby food
beam production
canning
cooking
diet food
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juice
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Group

hybrid
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