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Carrot Crunch


Description Carrot Crunch

Early maturing (75 - 90 days) grade . The roots are long, oblong-conical with a slightly pointed tip, orange,weighing 120 - 150 g . The flesh is juicy, crisp, sweet . small core . Yields up to 5 kg / m 2 .  Value varieties: high early yield, high flavor . The main source of carotene, carbohydrates, minerals and trace elements . Recommended for fresh consumption, juices, pickles .

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Description
MaturationEarly maturing
Groupgrade
Featureshigh early yields, excellent taste
Commercial qualityhigh ,
Taste qualityother
Growing areaUkraine, Moldova, Russia
Purposefor fresh consumption, juices, pickles .
Features farming
Recommended plantingbest precursors - cabbage, tomatoes, onions, cucumbers, early potatoes
FeaturesGrows well in lit areas with loose fertile sandy loam or loamy soil with deep topsoil layer
Scheme sowing20 x 4 cm
Drilling depth2 - 3 cm
SeedingMay
The period from germination to technical ripeness75 - 90 days
Productivity
Totalup to 5 kg / m 2 .
Root
Weight (g)120 - 150 g .
Fleshjuicy, crisp, sweet
Formoblong-conical
Colororange
Recommend
Calculator for Culture Carrot

Reference-kg / m²
Weavinghectare
Results
0 - 0 kg.0 - 0 kg.0 - 0 tons

Seeding rate-gr. / m²
Weavinghectare
Results
4.5 - 5 gram0.2 - 0.3 kg.45 - 50 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0 - 0 gram40 - 50 gram0 - 0 kg.

Herb-plants / m²
Weavinghectare
Results
1200 - 1500 pcs120 - 120 thous. pieces12000 - 15000 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
830 - 900 thous. pieces830000 - 900000 thous. pieces8300000 - 9000000 thous. pieces

Numeric filters

3
Productivity
5
Kg / m²
75
Ripening
90
Days
120
Weight
150
Grams
Maturation

early
early maturing
is mid
late
middle
of medium
ultra-fast
Growing

greenhouse
indoor
outdoor
plastic greenhouses
Purpose

baby food
beam production
canning
cooking
diet food
freezing
fresh
juice
long-term storage
processing
short-term storage
storage
Group

hybrid
sort of