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Recommended for use in home cooking, for the preparation of eggs and canning . The mid . From seedling to maturity 116 days . Plantclosed, high . Stem with weak pubescence and anthocyanin coloration of medium intensity . The leaves are medium sized, blue-green, notched . Fruit of the cylindrical length of 20 - 22 cm, a diameter of 7 - 8 cm, dark purple, glossy . Spikes on the calyx absent or very rare . The flesh is greenish, without bitterness. Fruit weight 98 - 174 g . Tasteexcellent product quality . Yield marketable products 154 - 498 kg / ha . heat- and drought-resistant . tolerant to Verticillium wilt .
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 50 kg. | 100 - 500 kg. | 10 - 50 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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105 | 116 | |
Days | ||
20 | 22 | |
Centimeter | ||
7 | 8 | |
Centimeter | ||
98 | 174 | |
Grams | ||
1 | 5 | |
Kg / m² | ||
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