The mid-grade eggplant . It is recommended for use in home cooking and canning . The period from germination to fullthe beginning of the technical maturity of fruits 120 days . semi-spreading plant, average height . The leaves are medium sized, green . A cup of fruit without spines .
Fruit of medium length, cylindrical, glossy, purple . The flesh is white . Fruit weight 380 g . Taste of product quality excellent. Trading yield of 5.1 kg / sq.m. M . Grade forcultivation in greenhouses film . In the southern regions are grown in open field direct sowing in March-April .
