The mid hybrid . The plant closed, the average height to high . Stem without anthocyanin color, pubescent . The leaves are large, green, edge notched, smooth plate . The fruit is oval, medium length to long, small diameter andmedium size, purple to dark purple, heavily-gloss . Spikes on the average cup . Flesh greenish, without bitterness. fruit weight 216 g . Taste quality after cooking good . Yield commodity fruits in the open field 2.6 kg / sq. m . Drought-resistant . It is very popular in the market . Used as the openthe market for home canning, processing caviar in salads .
in the ground under the film seeds sown in mid-March to drop seedlings from 25 May to 7 - June 10, planted seedlings 15 - May 20
Scheme sowing
60 - 65 cm between rows and 30 - 35 cm between plants in the row. 1 square . m usually planted no more than 4 - 6 plants, t . k . Gelled landings leads to reduction of yield
Drilling depth
1.5 - 2 cm
Recommended planting
The best precursors melons, beans and green culture, and carrots .
