The mid . Designed for home cooking and canning . The plant closed, the average height . The stem anthocyanin coloration with strong intensity, weak pubescence . The leaves are medium sized, light green,undulating .
The fruit of the pear-shaped, of medium length and diameter, dark purple, slightly glossy. Spikes on the calyx absent or very rare . The flesh is whitish, without bitterness, dense . Fruit weight 165 g (600 g) . Taste excellent product quality . Yield of marketable products in the open field to 6.4 kg / sq m . m .
in the ground under the film seeds sown in mid-March to drop seedlings from 25 May to 7 - June 10, planted seedlings 15 - May 20
Scheme sowing
60 - 65 cm between rows and 30 - 35 cm between plants in the row. 1 square . m usually planted no more than 4 - 6 plants, t . k . Gelled landings leads to reduction of yield
Drilling depth
1.5 - 2 cm
Recommended planting
Toppredecessors melons, beans and green culture, and carrots .