For cultivation in the open field . It is recommended for use in home cooking, for the preparation of caviar and canning . The mid . semi-spreading plant . Stem average height to high, with anthocyanin colorationaverage intensity pubescence weak . medium size sheet, green weakly notched .
Fruit of the cylindrical shape, dark purple, glossy, medium to long, diameter - Intermediate . Spikes on the calyx absent or very rare . The flesh is whitish, without bitterness. Fruit weight 148 - 169 g . Palatability excellent product . Yields of marketable products 242 - 262 kg / ha . Heat-resistant .
