Description Eggplant Egg-shaped
The mid . semi-spreading plant, average height . Stem without anthocyanin pigmentation, pubescent . The leaves are medium sized, green, smooth, wavy edge . Fruits are ovoid, very short, small diameter, white, glossy . Spikes on the calyx absent or very rare . The flesh is whitish, withoutbitterness. fruit weight 30 - 35 g . Suitable for preservation of whole fetal . Taste quality after cooking good . Yield of fruits is 5.2 kg / sq m . m .
Requests SPECIFICATIONS Where to buy? |
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Description |
Group | Sort of |
Maturation | middle |
Growing area | Ukraine, Moldova, Russia |
Purpose | for use in cooking |
Taste quality | good |
Commercial quality | good |
Features farming |
Growing up | outdoor |
Seeding | in the ground under the film seeds sown in mid-March to drop seedlings from 25 May to 7 - June 10, planted seedlings 15 - May 20 |
Scheme sowing | 60 - 65 cm between rows and 30 - 35 cm between plants in the row. 1 square . m usually planted no more than 4 - 6 plants, t . k . Gelled landings leads to reduction of yield |
Drilling depth | 1.5 - 2 cm |
Recommended planting | Toppredecessors melons, beans and green culture, and carrots . |
For a description of the fetus |
Color | white |
Form | egg-shaped |
Flesh | whitish, without bitterness |
Weight | 30 - 35 g . |
Plant |
Bush | semi-spreading |
Thorns on a cup | absent or very rare |
Leaves | medium size, green, smooth, wavy edges |
Productivity |
Total | 5.2 kg / sq m . m . |
Recommend |
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