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Eggplant Amethyst


Eggplant Amethyst

Early maturing . Ripening (technical maturity) comes on the 95 - 115 days after full shoots . The plant closed, the average height . The leaves are medium sized, green, leaf margin sinuate, smooth . Calyx slightly prickly .  Fruit of medium length, pear-shaped, glossy, technical ripeness dark purple . The flesh is white, without bitterness. Fruit weight 240 - 280g . Trading yield of 6.0 - 7.5 kg / sq m . m . Value varieties: earliness, high yield, compact plants, weak prickly fruit cups, high taste quality of products . The variety is resistant to the virus tobacco mosaic .

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Calculator for Culture Eggplant

Reference-kg / m²
Weavinghectare
Results
60 - 75 kg.600 - 750 kg.60 - 75 tons

Seeding rate-gr. / m²
Weavinghectare
Results
2 - 3 gram0.2 - 0.3 kg.20 - 30 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0.4 - 0.5 gram40 - 50 gram4 - 5 kg.

Herb-plants / m²
Weavinghectare
Results
40 - 55 pcs4.0 - 5.5 thous. pieces400 - 550 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
3.3 - 4.2 thous. pieces3300 - 4200 thous. pieces33000 - 42000 thous. pieces

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Numeric filters

95
Ripening
115
Days
240
Weight
280
Grams
6
Productivity
8
Kg / m²
Maturation

early
early maturing
is mid
late
middle
ultra-fast
Growing

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greenhouse ,
indoor
outdoor
Purpose

canning
canning industry
cooking
cooking eggs
drying
freezing
fresh
home cooking
pickling
processing
salting
Group

hybrid
sort of
Color

cinnamon-brown
pink
purple
white
yellow