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Description Dill Emerald
The mid grade of Polish breeding . The period from germination to harvest at the beginning of the green 42 - 47 days, spices - about 75 days . The plant height of 30 - 35 cm in the phase of data collection on the greens, and 75 - 85 cm - in the flowering stage . leafy high . The leaves are medium sized, green, with weak wax coating, higharomaticity . It is characterized by a long period of data collection on the greens . Use fresh or for canning, drying, freezing . Vitamin C contains 50% more than other varieties . It tolerates drought .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Sort of |
Maturation | middle |
Growing area | Ukraine, Moldova |
Purpose | fresh or for canning, drying, freezing |
Taste quality | good |
Commercial quality | good |
Stability | drought |
Manufacturer | Poland , |
Features farming | |
The period from germination to full maturity | on the greens 42 - 47 days, spices - about 75 days |
Growing up | open (closed) ground |
Seeding | May-August |
Scheme sowing | 15 - 20 cm between plants, 30 cm between rows |
Drilling depth | 1 - 2 cm |
Harvest time (months . ) | May-September |
Recommended planting | best precursors: tomatoes, cucumbers, cabbage |
Recommended thickness | sow continuous way 20 - 30 g per 1 m 2 or 25 - 30 seeds per 1 running . m |
Nursing | is hoeing, weeding,irrigation |
Plant | |
Height | 30 - 35 cm in the phase of data collection on the greens, and 75 - 85 cm - in the flowering stage |
Leaves | medium size, green, with weak wax coating, high aromaticity |
Bush | compact |
Features | high content of vitamin C |
Productivity | |
On green | 8 - 12 t / ha, 1.5 - 2.7 kg / m 2 . |
Features | high yield |
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