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Dill Lesnogorodsky


Dill LesnogorodskyDill Lesnogorodsky
Dill Lesnogorodsky

Plants tall, densely leafy . Upozhaynoct nA zelen 1.4 - 2.0 kg / m 2 nA spices do 5.5 kg / m 2 . To open and protected ground . Ripening: middle-period from germination to harvest greens 35 - 45 days, spices - 80 days . The leaves are large, dark green with a bluish purple tinge at the top . Mass plants 47 g . Taste andCommodity good quality leaf . g has a long period of use of greenery, very aromatic. of stem and inflorescence inception slow . Resistant to Gangrène . For fresh consumption, drying, salting, freezing . The special value of grades - slow inception of inflorescences and extend the usage period of greenery . Leaveshighly aromatic . Grade very fruitful .

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Calculator for Culture Dill

Reference-kg / m²
Weavinghectare
Results
10 - 20 kg.100 - 200 kg.10 - 20 tons

Seeding rate-gr. / m²
Weavinghectare
Results
2 - 3 gram0.2 - 0.3 kg.20 - 30 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0.4 - 0.5 gram40 - 50 gram4 - 5 kg.

Herb-plants / m²
Weavinghectare
Results
40 - 55 pcs4.0 - 5.5 thous. pieces400 - 550 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
3.3 - 4.2 thous. pieces3300 - 4200 thous. pieces33000 - 42000 thous. pieces

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Numeric filters

35
Ripening
45
Days
29
Weight
47
Grams
1
Productivity
2
Kg / m²
Maturation

early maturing
late
middle
middle
of medium
Growing

hothouse
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outdoor
Purpose

canning
drying
freezing
fresh
on the greens
pickling
processing
salting
seasoning
spices