SemenaOpt.com
info@semenaopt.com
Where to buy

Dill Alligator


Dill AlligatorDill Alligator
Dill Alligator

Of medium . The period from full germination to harvest herbs for 42 - 45 days, spices - 110 - 115 days . Rosette leaves a raised, leafy strong . The leaves are large, gray-green, dissection strong . Plants in the flowering stage, height 160 cm, compact, mid-size umbrella, the number of rays 50 - 56 . Weight per plant atCleaning on the greens 15 - 20 g for spices - 30 - 60 g . Aromaticity strong . Trading yield on the greens 1.45 2.60 kg / sq m . m, on the spices - 2.8 kg / q . m . Value classes: high yield of green, high aromaticity, slow emergence from the outlet of basal leaves of flowering stems .

Requirements: REQUESTS FROM VISITORSWhere to buy?
 

On this on this item no queries from visitors.


You can leave here your request

Select upakovku   
Capacity     
Specify the number of packages     
Choose the price from    to   
Query active until   
Wholesale price interesting?   
Review   
Calculator for Culture Dill

Reference-kg / m²
Weavinghectare
Results
10 - 26 kg.100 - 260 kg.10 - 26 tons

Seeding rate-gr. / m²
Weavinghectare
Results
2 - 3 gram0.2 - 0.3 kg.20 - 30 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0.4 - 0.5 gram40 - 50 gram4 - 5 kg.

Herb-plants / m²
Weavinghectare
Results
40 - 55 pcs4.0 - 5.5 thous. pieces400 - 550 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
3.3 - 4.2 thous. pieces3300 - 4200 thous. pieces33000 - 42000 thous. pieces

Be careful when choosing the seller from whom you buy goods. Check the product documentation, permits if necessary. The website SemenaOpt.com does not sell goods from the catalog and is not an intermediary between buyer and seller. We provide free open Internet platform, where each seller can post their contacts under specificproduct description.

A pleasant shopping experience.

Numeric filters

42
Ripening
115
Days
15
Weight
60
Grams
1
Productivity
3
Kg / m²
Maturation

early maturing
late
middle
middle
of medium
Growing

hothouse
indoor
outdoor
Purpose

canning
drying
freezing
fresh
on the greens
pickling
processing
salting
seasoning
spices