Pasteurization

The substrate prepared by the process of spontaneous fermentation, subjected to a heat treatment in an enclosed space which includes a substrate and pasteurizing conditioning period. Pasteurization involves treating the substrate with a high temperature in order to destroy harmful organisms mushroom, developing the substrate duringfermentation and are in cultivation room after circulation previous culture, such as nematodes, mites, fungus gnats and flies, pathogenic fungi and their spores and so on . d .