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Description Radish Novired
Rosette of leaves is half to erect . Sheet short, yellowish to cross Rovato-green color, mid-pubescent, margin crenate . root crop rounded, with a rounded base and a thin spine,red, head small, flat, flesh is white, very tender and juicy . Mass root of 16 - 20 g
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Main advantage | high yield |
| Manufacturer | Ukraine, Moldova, Russia |
| Commercial quality | high |
| Resistance to diseases | disease-resistant |
| Taste quality | good |
| Growing area | Ukraine, Moldova, Russia |
| Purpose | fresh |
| Maturation | early maturing |
| Group | grade |
| Features farming | |
| Features | ascorbic acid content up to 28 . 6 mg% . |
| Harvest time (months . ) | July / August |
| Scheme sowing | 7 x 4 cm |
| Drilling depth | 1 - 3 cm |
| Growing up | open / closed ground |
| Seeding | April / May |
| The period from germination to technical ripeness | 29 - 31 days . |
| Productivity | |
| Features | high yield |
| Total | 1 . 0 - 1 . 4 to 1 . 2 - 2 . 3 kg / m 2 . |
| Root | |
| In cross section | White |
| Color | red |
| Features | small and flat head |
| Weight (g) | 16 - 20 g |
| Flesh | tender, juicy |
| Form | round |
| Recommend | |
Calculator for Culture Radish
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 15 - 20 gram | 0.2 - 0.3 kg. | 150 - 200 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 gram | 40 - 50 gram | 0 - 0 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 1250 - 1500 pcs | 125 - 125 thous. pieces | 12500 - 15000 thous. pieces | |||||
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| gram | kg. | ton | |||||
| Results | |||||||
| 125 - 130 thous. pieces | 125000 - 130000 thous. pieces | 1250000 - 1300000 thous. pieces | |||||
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