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Description Radish May
Early maturing (55 - 65 days from full germination to start technical ripeness) grade . a rosette of leaves is half . The leaves are medium sized, grayish-green, obovate . root cropround, white, flat head . The flesh is juicy, white . Mass root of 80 - 100 g . Taste good quality . Yield 4.8 kg / m 2 . It is recommended to use fresh . sown in April and May . mainly in the cultivation of this crop is to comply with the period of sowing and the distance between plants . Scheme planting 15 x 40 cm .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Optional 3 | Variety |
| Optional 2 | Early maturing |
| Main advantage | white |
| Features | 6 - 10 cm |
| Stability | rounded |
| Resistance to diseases | juicy, white |
| Growing area | 80 - 100 g |
| Purpose | 4.8 kg / m 2 |
| Features farming | |
| Features | in the open field and under the film . |
| Rec | April / July, August |
| Harvest time (months . ) | 15 x 40 cm |
| Scheme sowing | 1 - 2 cm |
| Drilling depth | June, July / Septem |
| Seeding | Culture moisture-loving, cold-resistant, easy to tolerate frosts shoots up to -2 - -3 ° C , |
| Productivity | |
| Features | fresh and processed |
| Optional | Ukraine, Moldova, Russia |
| Total | good |
| Root | |
| Diameter | good keeping quality of roots during winter storage |
| Color | 55 - 65 days |
| Features | high |
| Weight (g) | disease-resistant |
| Recommend | |
Calculator for Culture Radish
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| m² | Weaving | hectare | |||||
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| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 15 - 20 gram | 0.2 - 0.3 kg. | 150 - 200 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 gram | 40 - 50 gram | 0 - 0 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 1250 - 1500 pcs | 125 - 125 thous. pieces | 12500 - 15000 thous. pieces | |||||
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| gram | kg. | ton | |||||
| Results | |||||||
| 125 - 130 thous. pieces | 125000 - 130000 thous. pieces | 1250000 - 1300000 thous. pieces | |||||
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