Middle-( 90 - 117 days from germination to full technical maturity) grade . The plant is relatively cold-resistant . The seeds begin to germinate at 2 - 3 ° C heat, and sprouts tolerate frosts in 1 - 2 ° C . Growswede direct seeding and seedling process which results in the production of 25 - 30 days before . sowing seedlings in April, is scattered, hiding under the film . sowing directly into the ground in late April, the landing of the 30-day seedlings 10 - 15 May . Seeding depth 2 cm . When will the first two true leaves, carried out the first thinning,leaving a distance between plants of 5 - 6 cm . When thinning distance is increased to 15 - 20 cm . Stow swede before freezing . root crop is flat immersed in soil to 1/3 - 1/4 . root crop in the underground part of the yellow head grayish-green with purple-red shade weight of 400 - 650 g . Flesh intensely yellow, firm,sweet . Yield 2.8 - 6.5 kg / m 2 . The variety is resistant to sprouting flower shoots in the first year of vegetation, has a high shelf life . consumed fresh and after processing .