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Directory
- Asparagus
- Basil
- Beans
- Beet
- Cabbage white ( early-maturing )
- Cabbage white ( mid )
- Cabbage white ( middle )
- Cabbage white ( medium )
- Cabbage white ( late ) to
- Cabbage brussels
- Cabbage of red ,
- Cabbage savoy
- Cabbage color
- Cabbage beijing
- Cabbage kohlrabi
- Cabbage broccoli
- Carrot
- Celery
- Corn
- Cucumber
- Dill technical
- Dill green
- Eggplant
- Estragon
- Fennel
- Garlic
- Horseradish
- Lettuce sheet
- Lettuce iceberg
- Melon
- Onion welsh
- Onion leek
- Onion chives
- Onion nigella on the sets
- Onion bulb
- Parsley
- Pasternak
- Patissons
- Peas
- Pepper
- Pumpkin
- Radish
- Radish ( summer/winter )
- Rhubarb
- Savory
- Sorrel
- Spinach
- Squash
- Swede
- Tomatoes
- Turnip
- Watermelon
Calculator for culture Garlic
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0 - 0 grams | 0.2 - 0.3 kg. | 0 - 0 kg. |
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0 - 0 grams | 40 - 50 grams | 0 - 0 kg. |
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0 - 0 pieces | 0 - 0 thousand pieces | 0 - 0 thousand pieces |
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1 - 2 thousand pieces | 1000 - 2000 thousand pieces | 10000 - 20000 thousand pieces |
Help culture Garlic | |
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Seeds | |
The number of seeds in 1 gram | 1 - 2 pieces |
The weight of 1000 seeds | 500 - 100 grams |
Shelf life of seeds | 1 - 1 year. |
Especially farming | |
Sowing depth | 2 - 4 see |
The scheme of planting | 20x3-4 см. |
The period from germination to technical maturity | 80 - 140 days |
Minimum temperature for seed germination | 1 - 2 °C |
Average yield per hectare | 13 - 14 tons |
The number of plants on 10 meters2 | 800 - 1000 pieces |
Main | don't overdo the depth of the hole |
Soil | |
The type of soil | fertile, loamy, neutral |
The optimum acidity of the soil | 6,4-7,2 pH |