Squash Tintoretto

For use in home cooking . Early maturing . The period from germination to full technical maturity of 48 - 51 days . Plant Spray . Stem medium thickness, shortened internodes . palmate leaf shape, slightly dissected, pubescent, without spot . Fruit rounded, ribbed, weighing 1.5 - 2.2 kg . Painting in phasetechnical maturity light green (to full ripeness yellow interspersed) green edges . Taste of fruit quality good and excellent . Fruits contain: dry matter content of 3.7%, total sugar 2.2% . Seeds are large . Trading yield - 6.6 - 9.9 kg / sq m . m . In the first two collection - 1.3 - 4.1 kg / sq m . m . maximum yield - 11, 0 kg / sq. m .  Valueclasses: high, stable yields of marketable and early production, the original form of the fruit, excellent taste and cooking quality .