Squash Mountain

Recommended for dining purposes, canning and cooking eggs . Early maturing . The period from full germination to technical ripeness of fruit 38- 52 days . Plant bush, slightly branched . The leaves are medium sized, green and dark green, pentagonal, slightly dissected . Fruit cylindrical, off-white, of medium length and diameter, smooth, weighing 0.6 - 1.0 kg . Taste good and excellent quality . In the fruit contains (%): the dry matter of 4.2 - 6.2, total sugar 1.6 - 3.0 . Seedselliptical, whitish, smooth, with peel . Weight of 1000 seeds 156 g . Seed yield of 0.8% . Trading yields in the Central Black Earth region of 517 - 603 kg / ha, at the level of standards Gribovsky 37 and fetal White, the yield for the first two collect up to 296 t / ha at the level of standards, the North Caucasus region - 307 - 736 kg / ha, 157 kg / ha higher standard Gribovsky 37, forthe first two collection - up to 190 kg / ha, from standard to 160 kg / ha, the Lower Volga region - 190 and 503 kg / ha, at the level of standards Gribovsky 37 and Anchor, West Siberian region - 950 - 1018 kg / ha, in the standard Gribovsky 37 - 682 - 928 kg / ha . Value classes: high yield, high flavor quality of fruits, usable