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Soy Slavia


Description Soy Slavia

Highly productive early maturingvariety for cultivation of grain . Suitable for re-planting in the south of the European part of the Russian Federation . The sum of active temperatures required for the full development of the plant is 2200 - 2300 ° C . Included in the National Register of breeding achievements since 2009 . In the North Caucasus region . Promising for cultivation in CentralChernozem . The vegetation period of 95 - 105 days . In the Krasnodar region in spring crops ripen in late August-early September . In mid-moistened during grain yield is 2.2 - 2.6 t / ha in the wet - up to 3.6 t / ha . Due to increased drought resistance is capable of generating high yields of grain per year with a deficit of rainfall . Weight of 1000 seeds on average 172 g . The seeds accumulate up to 42% protein and 23% oil . Resistant to downy mildew, cancer stems and Charcoal Rot Sredneustoychiv to lodging, plant height 110 - 120 cm . Lower beans at a height of 14 - 15 cm from the soil surface . Resistant to cracking beans .

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Description
GroupHigh-yielding varieties
Main advantagehigh yield
Maturationearly maturing
PurposeUniversal
Growing areaBelarus, Russia
Taste qualitygood
Commercial qualityhigh
Resistance to diseasesto downy mildew, cancer stem rot and ash
Stabilitylodging
Description of the bean
In the bean seeds2 - 4
Pod4 - 8 cm
Weight of 1000 seeds172 g ,
Containsup to 42% protein and 23% oil
Features farming
The period from germination to full maturity95 - 105 days ,
The sum of active temperatures from seedling to maturity2200 - 2300 ° C ,
Soil temperature at a depth of seed10 - 12 °
Seedinglate April - early May
Scheme sowing45 - 70 × 5 - 10 cm
Recommended thicknessseeding density - 110 kg of seeds per hectare . Row spacing - 25 cm .
Drilling depth4 - 5 cm
Harvest time (months . )July ,
Recommended planting60 - 70 kg / ha
Gardeningis weeding and hoeing between the rows, regular watering, especially induring flowering and ripening seeds
Plant
Leafyaverage
Inflorescence4 - 6 flowers
Height (cm)110 - 120 cm
The distance from the tip of the lower bean to ground14 - 15 cm
Productivity
During the growing season3.6 t / h
Numeric filters

95
Ripening
105
Days
2
Productivity
4
Tons per hectare
Maturation

early maturing
is mid
middle
of medium
Color

brown
brown
sand
yellow